Kale Chips
I was skeptical to try these at first because they don't look anything like a potato chip, but don't let them fool you! Not only are they healthy, they actually taste just like a potato chip. They are also super inexpensive and easy to make. Give them a try!
Ingredients
*1 bunch kale
*1 tbsp olive oil
*1 tsp seasoned salt
Directions
1. Preheat an oven to 350 degrees.
2. Using a knife-carefully remove the leaves from the thick stems and tear into bite size pieces.
3.Wash and dry kale.
4. Once thourougly dried, place kale onto a cookie sheet then drizzle olive oil and sprinkle salt onto the kale.
4.Bake for about 10 -15 minutes (until the ends are slightly browned).
I love making this, it's delicious.If you won't mind I'd love to guide Foodista readers to this post.Just add the foodista widget to the end of this post and it's all set, Thanks!
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